tag:blogger.com,1999:blog-4047402621037528729.post1464031589551835938..comments2023-09-25T06:03:01.297-07:00Comments on The Art Of Baking: Recent News And BakingBerendina Dykemahttp://www.blogger.com/profile/16902142034742885949noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-4047402621037528729.post-45572183213910891532011-05-19T15:20:38.785-07:002011-05-19T15:20:38.785-07:00@Carolina
Thank you Carolina! Yeah I wasn't r...@<a href="#c3516242630656402772" rel="nofollow">Carolina</a><br /><br />Thank you Carolina! Yeah I wasn't really into baking passionately till I was like 16 or 17 and being almost 21 now. So I take my time and learn. I make a lot of mistakes but thats good because its a learning curve. If you get back in there you might surprise yourself :). <br /><br />I'm following your blog and it is a really cute giveaway and I entered as well. B.C girls!wooo! lolBerendina Dykemahttps://www.blogger.com/profile/16902142034742885949noreply@blogger.comtag:blogger.com,1999:blog-4047402621037528729.post-55098654643705519862011-05-19T15:16:47.387-07:002011-05-19T15:16:47.387-07:00@Suzie Ridler
Thank you Suzie!
The book defini...@<a href="#c2136611603311025406" rel="nofollow">Suzie Ridler</a><br /><br />Thank you Suzie! <br /><br />The book definitely has rubbed off on me and it will be very useful towards me when I eventuality take some photography courses along with a baking program. Those two things seem to go hand in hand.Berendina Dykemahttps://www.blogger.com/profile/16902142034742885949noreply@blogger.comtag:blogger.com,1999:blog-4047402621037528729.post-74092615246737848642011-05-19T15:13:50.153-07:002011-05-19T15:13:50.153-07:00@Fi, Platters n' Splatters
It was yummy and I...@<a href="#c1794886594474876584" rel="nofollow">Fi, Platters n' Splatters</a><br /><br />It was yummy and I you cant even notice that some of the cake cracked so I had to frost it together lol. Frosting solves everything :)Yeah. I must have a lot of luck espeically when I won two giveaways in one day. I'm excited to try out silpat and hopefully it gets here soon because Canada post might go on strike starting next Wednesday eck<br /><br />Oh yeah Raw baking :). My sister has a blog and she does some raw baking/cooking to. http://livingfoodjunkie.blogspot.com/Berendina Dykemahttps://www.blogger.com/profile/16902142034742885949noreply@blogger.comtag:blogger.com,1999:blog-4047402621037528729.post-17948865944748765842011-05-19T15:07:32.030-07:002011-05-19T15:07:32.030-07:00Yummy cake! also, how lucky r ya?! haha so many gi...Yummy cake! also, how lucky r ya?! haha so many giveaway wins! That's awesome. <br />I think Silpat is great for baking. I personally use it for my RAW baking because it looks better than stacking parchment paper. <br /><br />xoFi, Platters n' Splattershttps://www.blogger.com/profile/02495906651844021495noreply@blogger.comtag:blogger.com,1999:blog-4047402621037528729.post-35162426306564027722011-05-17T09:01:50.328-07:002011-05-17T09:01:50.328-07:00that cake looks delicious! :) I'm not much of ...that cake looks delicious! :) I'm not much of a baker, but i try from time to time..lol. Hope you can check out my blog for some +vibe and inspiration! i am also hosting a pretty cute giveaway! XO-im from bc,too!Anonymoushttps://www.blogger.com/profile/02858266750207664642noreply@blogger.comtag:blogger.com,1999:blog-4047402621037528729.post-21366116033110254062011-05-17T04:08:03.857-07:002011-05-17T04:08:03.857-07:00Welcome back! I had to step back and breathe a bit...Welcome back! I had to step back and breathe a bit too. It can be exhausting. Congrats on winning all those blog giveaways. I see the food photography book is already rubbing off on you, that is a stunning food photo. Well done!<br /><br />I prefer to use parchment paper to silpats but for making tricky treats like lace cookies or Parm crisps, these are the best tools in the world.Suzie Ridlerhttps://www.blogger.com/profile/08603343663483772145noreply@blogger.com